JILL PRESCOTT'S ECOLE DE CUISINE: PROFESSIONAL COOKING FOR THE HOME CHEF

Berkeley, CA: Ten Speed Press, 2001. Hardcover. Near Fine / Near Fine. Item #44925
ISBN: 9781580082907

Signed by Jill Prescott with inscription to previous owner on first free end paper. No additional markings to pages. Binding is square and tight. Boards are clean, minor wear to edges. Text block is clean. Dust jacket is clean, bright, and unmarked with slight edgewear. PICTURES PROVIDED UPON REQUEST.

Price: $15.00

See all items in Cooking
See all items by